Dillon Whitton was born and raised in Maine, but has visited 45 different states (ask him which ones he hasn't been to) and more than 25 different national parks. He graduated from the University of Maine with a Bachelor's degree in marketing and has spent nearly a decade in the hospitality industry, from dishwasher to line cook to management. In his free time, you'll find Dillon rock climbing, cooking up a storm, and writing short stories.
MOST LIKELY TO...
...have tried the newest local restaurant.